There's always time for cookies

We made official Nestle Tollhouse Cookies last night. By we, I mean I. Franny does get credit for the idea, but I at least want props for cranking them out. And by them, I mean a grand total of 12 cookies. The rest is in dough form in the fridge and I'm not at all confident that it will ever turn into cookies. Not that there's anything wrong with that. I grew up on raw cookie dough, and I don't see any reason to stop eating it now.